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Chicken Sauteed In The Treviso Style

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Mario Batali on Food Network
Related tags
gluten free low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
494
FAT
109%
CHOL
65%
SOD
21%

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Ingredients for 6 servings

1/2 pound chanterelles

1 onion, finely chopped

1/2 cup dry white wine

2 tablespoons extra-virgin olive oil

Salt and pepper

4 canned tomatoes, crushed

1 rib celery, finely chopped

2 cloves, crushed

1 carrot, finely chopped

1 (3 pound) chicken, quartered

3 tablespoons unsalted butter

Pinch cinnamon

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