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Spinach & Shrimp Linguine

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Kraft Foods
Related tags
low fat nut free easter dinner
Nutrition per serving    (USDA % daily values)
CAL
286
FAT
16%
CHOL
71%
SOD
49%

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Ingredients for 8 servings

1 pkg. (12 oz.) spinach linguine

4 garlic cloves, minced

2 Tbsp. margarine or butter

1 pkg. (20 oz.) frozen chopped spinach

1 can petit cut tomatoes, drain

1 bag (2 lb.) frozen shrimp (peeled, cleaned and tails off, cut in chunks)

Kraft Parmesan Cheese

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