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Sweet Pickled Eggs

Nutrition per serving    (USDA % daily values)
CAL
203
FAT
31%
CHOL
105%
SOD
44%

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Ingredients for 12 servings

1 large onion, sliced into rings

1 tablespoon pickling spice, wrapped in cheesecloth

1/2 cup white sugar

2 cups white wine vinegar

2 cups water

1 teaspoon salt

12 eggs

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