French In A Flash: Apple And Pear Beignets With Vanilla Bean Sugar

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1 cup water

1 stick unsalted butter

2 tablespoons sugar

Pinch salt

1 cup flour

3 eggs

1/2 golden delicious apple, finely diced

1/2 Anjou pear, finely diced

Vegetable oil for frying

1/2 cup sugar

The seeds of 1 vanilla bean

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