Habanero Hot Sauce

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Rick Bayless


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5 cloves garlic, unpeeled

1/2 cup peeled, roughly chopped carrot (you'll need 1 medium carrot)

1/2 cup roughly chopped white onion (you'll need about half of a small onion)

12 medium (about 5 ounces) orange habanero chiles, stemmed

1 cup apple cider vinegar

About 2 teaspoons salt

1/4 teaspoon sugar

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