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Spaghetti Pie

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main-dish low carb nut free dinner italian

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Ingredients

8 ounces uncooked spaghetti

2 tablespoons unsalted butter

8 large eggs

1/2 cup milk

1/3 cup cooked bacon crumbles (such as Hormel brand)

3 scallions (green portions only), thinly sliced

1/4 teaspoon freshly ground pepper

1/4 cup finely shredded Parmesan cheese

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