Papas Fritas Con Rajas (Fried Potatoes With Poblano Pepper Strips)

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Ingredients

3 tablespoons vegetable oil

1 medium white onion, halved and cut into 1/4-inch slices

2 pounds red potoatoes, scrubbed and halved lengthwise, sliced 1/4-inch thick

1/2 teaspoon salt

1/4 teaspoon fresh ground black pepper

2 large poblano peppers, seeded, deveined, and cut lengthwise into 1/4-inch strips

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