Apple Streusel Tart

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Ingredients

1 1/2 cups cake flour (not self-rising)

1/2 teaspoon baking powder

1/4 teaspoon salt

3 tablespoons cold cream cheese, cut into small pieces

2 tablespoons cold unsalted butter, cut into small pieces

2 to 3 Tbsp. ice water

2 teaspoons fresh lemon juice

1/2 cup packed light brown sugar

2 tablespoons all-purpose flour

1 teaspoon Chinese five-spice powder

6 large Granny Smith apples, peeled, cored and sliced (about 6 cups)

1/2 cup all-purpose flour

1/3 cup packed light brown sugar

3 tablespoons cold unsalted butter, cut into small pieces

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