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Summer Fruit Mini Ice Cream Pies

By Sunset

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Ingredients

2 batches Buttery pie Pastry, divided into 6 disks

1 3/4 qts. vanilla ice cream, softened until easily spoonable

3 tablespoons Cointreau or other orange-flavored liqueur

2 tablespoons orange zest

1/4 cup orange marmalade

1 champagne (also called Ataulfo or Manila) mango

1 red-fleshed plum or pluot

1 nectarine

1/4 cup raspberries

1/4 cup blackberries

1/2 cup blueberries

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