Lamb Cutlets With Almond Tabbouleh

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
4074
FAT
994%
CHOL
490%
SOD
54%

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Ingredients for 2 servings

1 lemon , halved

olive oil

1 garlic clove , crushed

100.0g bulgur wheat (this should be on the same supermarket aisle as couscous)

1 bunch of mint , chopped

2 plum tomatoes , chopped

50.0g flaked almonds , roughly chopped

4-6 lamb cutlets

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