Shredded Beef Flautas

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
507
FAT
108%
CHOL
69%
SOD
41%

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Ingredients for 6 servings

2 pounds boneless beef chuck, cut into 2-inch pieces

2 onions

3 garlic cloves

1 teaspoon salt

2 tablespoons olive oil

1/2 cup tomato sauce

1 fresh or pickled jalapeƱo chili, or to taste seeded and chopped (wear rubber gloves)

3/4 teaspoon ground cumin

twelve 7-inch tortillas, warmed (procedure follows)

vegetable oil for frying flautas

3 cups shredded romaine or iceberg lettuce

guacamole and sour cream as accompaniments

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