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Mixed Bean And Chorizo Cassoulet

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dairy free low carb nut free

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Ingredients

100 g chorizo Small Cubes

1 small tin of each Butter bean, Borlotti bean

1 leek Fine Slice

2 Cloves garlic Fine Chopped

400 ml Passata

200 ml chicken stock

1 tsp brown sugar

Pinch Chilli Flakes

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