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Honey-glazed Baby Back Ribs With Whiskey Marinade

Recipe Details
Nutrition

Details

Cook time:

16 Ingredients

  • 3 racks baby back ribs (about 5 lbs)
  • 1/4 cup plus 2 Tbsps soy sauce
  • 1/4 cup plus 2 Tbsps whiskey
  • 1/4 cup honey
  • 2 Tbsps finely grated fresh ginger
  • 1 1/2 tsps freshly ground white pepper
  • 1 tsp Asian sesame oil
  • 1/2 tsp ground cinnamon
  • 1/4 tsp freshly grated nutmeg
  • 2 Tbsps hot water
  • 1/2 cup fresh lime juice
  • 1/4 cup fish sauce
  • 1/4 cup soy sauce
  • 1/4 cup red pepper flakes, preferably Korean
  • 1/4 cup chopped cilantro
  • 2 Tbsps sugar

Preparation

Read recipe preparation at Food & Wine  

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