Tofu "Egg" Salad Sandwich

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Healthy Happy Life

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Ingredients

18 ounces firm or extra firm tofu, squeezed dry with paper towel/diced into cubes

1/2 cup vegan mayo, aka Vegenaise

1/3 cup Dijon mustard (I like classic Grey Poupon)

1 tsp celery seed

1/2 tsp garlic powder

1/4 tsp cayenne powder

1 tsp turmeric

1/2 tsp black pepper - fine

1 tsp maple syrup

1 cup chopped scallions (add in a bit of celery for extra crunch - or your own fave veggies)

2-3 Tbsp nutritional yeast (optional)

2 Tbsp apple cider vinegar (optional)

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