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Jarlsberg Winter Salad

Nutrition per serving    (USDA % daily values)
CAL
474
FAT
124%
CHOL
6%
SOD
64%

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Ingredients for 4 servings

1 (10 ounce) package DOLE® Italian or other DOLE® salad variety

1 tablespoon grated orange peel

1/2 cup shredded Jarlsberg cheese or crumbled blue cheese

1/2 cup chopped walnuts or pecans, toasted

1/4 cup orange juice

2 oranges, peeled and sectioned

1 1/2 cups fresh DOLE® Tropical Gold® pineapple, chopped

2 tablespoons balsamic or white wine vinegar

1 tablespoon vegetable oil

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