FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Quail With Sweet Pea Oatmeal And Summer Vegetable Ragout

1 fave
More from this source
Food & Wine
Related tags
sides nut free thanksgiving


Add a comment


1 cup shelled fresh or thawed frozen green peas

Salt and freshly ground pepper

1/2 cup steel-cut oats (not old-fashioned or quick-cooking oatmeal)

2 tablespoons unsalted butter, softened

1/4 cup plus 1 tablespoon extra-virgin olive oil

1 large shallot, minced

1 large garlic clove, minced

1 small yellow squash, quartered lengthwise and thinly sliced

1 small zucchini, quartered lengthwise and thinly sliced

1 1/2 cups grape tomatoes, halved

8 partially boned quail, rinsed and patted dry

1/4 pound chanterelle mushrooms, thinly sliced

2 thyme sprigs

You might also like

Pomegranate-Glazed Quail With Frisee & Brussels...
SF Gate
Roasted Quail With Corn Bread Stuffing And Port...
Food & Wine
Grilled Quail With White Polenta
Cooking Light
Roast Of Game Birds Recipe (With Proper Polenta)
Jamie Oliver
Chargrilled Asparagus & Fennel Salad
BBC Good Food
Kedgeree Risotto
Nigella Lawson
Mackerel With Potato Salad & Cucumber
BBC Good Food
Quail Eggs With Fava Greens On Toast
The Year In Food
Venison And Butternut Squash Canapes With Fried...
The British Larder
Smoked Haddock Kedgeree, Quails Eggs And Currie...
The British Larder