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Kabocha Squash Soup With Crispy Bacon

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Campbell's Kitchen
Related tags
soups gluten free low carb New Year's lunch
Nutrition per serving    (USDA % daily values)
CAL
336
FAT
72%
CHOL
39%
SOD
4%

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Ingredients for 6 servings

3 tablespoons unsalted butter

2 large onions, chopped (about 2 cups)

4 cups Swanson® chicken broth (Regular, Natural Goodness® or Certified Organic)

4 cups peeled and diced kabocha squash

1/2 cup heavy cream

8 slices bacon

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