Caramelized Pears With Dulce De Leche Ice Cream

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
496
FAT
114%
CHOL
62%
SOD
2%

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Ingredients for 6 servings

2 1/2 tablespoons fresh lemon juice

1 pint dulce de leche ice cream

1 tablespoon vanilla extract

3 tablespoons unsalted butter

3/4 cup sugar

3 ripe bartlett pears , cut in half lengthwise and cored

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