Instant Chocolate Mousse

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Nigella Lawson
Nutrition per serving    (USDA % daily values)
CAL
694
FAT
124%
CHOL
62%
SOD
46%

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Ingredients for 4 servings

150 g mini marshmallows

50 g soft butter

250 g good dark chocolate (minimum 70% cocoa solids), chopped into small pieces

60 ml hot water from a recently boiled kettle

1 x 284ml tub double cream

1 teaspoon vanilla extract

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