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Patriotic Cupcakes

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Real Mom Kitchen
Related tags
dessert low fat nut free vegetarian

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Ingredients

1 package (18-1/4 ounces) white cake mix

1/2 teaspoon blue food coloring

1/2 teaspoon red food coloring

1 can (16 ounces) vanilla frosting or your own frosting

Red, white and blue sprinkles

1/2 cup butter softened

4 2/3 cup powdered sugar

milk (I use about 3-4 Tbsp)

1 1/2 teaspoon vanilla

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