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Grilled Italian Chicken Salad

Nutrition per serving    (USDA % daily values)
CAL
284
FAT
35%
CHOL
91%
SOD
26%

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Ingredients for 4 servings

2 plum tomatoes , chopped (roma, 2/3 cup)

4 boneless skinless chicken breast halves (about 1 1/4 pounds)

1/4 cup water

2 tablespoons balsamic vinegar

6 cups bite-size pieces mixed salad greens

1 tablespoon olive oil

1 (2/3 ounce) envelope italian salad dressing mix

1/3 cup raspberry vinegar

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