Creamy Lemon-Tahini Dressing

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VegetarianTimes

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Ingredients

3/4 cup flaxseed oil

1/2 cup chickpea miso

1/2 cup fresh lemon juice (3 lemons)

2 medium cloves garlic, peeled

1 Tbs. minced fresh ginger

3/4 cup tahini (see glossary, p. 87)

1 Tbs. maple syrup

1 Tbs. dulse flakes (optional)

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