Cornish Game Hens With Bacon And Cranberry Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
976
FAT
227%
CHOL
187%
SOD
49%

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Ingredients for 2 servings

pepper

2 Cornish hens, halved lengthwise

2 slices bacon , cut in half

1 cup water

1 tablespoon lemon juice

1 cup hot water

3 tablespoons whole berry cranberry sauce

1 chicken bouillon cube

1 (4 ounce) can canned mushroom slices, can use 1/2 lb. fresh sliced mushrooms

2 tablespoons flour

salt

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