Red Velvet Cake Recipe

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Ingredients

1 cup buttermilk

1 cup unsalted butter room temperature

Check icing to be sure it is very smooth.

Cream cheese filling and frosting, recipe follows

1 teaspoon salt

Practice using your pastry bags before you attempt writing on your cake!

1 1/2 teaspoons white vinegar

1 1/2 cups sugar

Melted chocolate is great to write with.

1 teaspoon vanilla

2 eggs

2 teaspoons cocoa

1 1/2 cups sifted cake flour

Try a variety of different decorating tips available at craft and specialty stores to create interesting effects with your icing.

Make sure the oven is preheated to correct temperature.

1 teaspoon baking soda

16 ounces cream cheese at room temperature

Make sure the cakes have cooled completely to room temperature before frosting.

2 ounces red food coloring

1/2 cup unsalted butter at room temperature

2 pounds 10x powdered sugar

Always level cakes before stacking them.

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