Fat Free Pineapple Cream Pie

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Nutrition per serving    (USDA % daily values)
CAL
516
FAT
56%
CHOL
50%
SOD
11%

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Ingredients for 8 servings

1/2 cup Grape-Nuts cereal

1/3 cup flour

1/2 teaspoon Molly McButter

1 1/4 cups sugar

3/4 cup healthy choice liquid egg substitute

Crust

1 teaspoon vanilla extract

Filling

1 tablespoon Molly McButter

2 1/2 tablespoons sugar

1/3 cup kraft fat free cream cheese

1 (15 ounce) can crushed pineapple in juice (pour off juice but don't squeeze all the liquid out)

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