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Sweet Plantain Fritters

3 faves
Nutrition per serving    (USDA % daily values)
CAL
1101
FAT
252%
CHOL
19%
SOD
20%

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Ingredients for 6 servings

1 cup all-purpose flour

2 tablespoons light brown sugar

1 teaspoon baking powder

1/8 teaspoon salt

1/2 cup water

1 large egg, lightly beaten

4 very ripe (completely black) plantains (2 1/2 lb)

1/2 cup granulated sugar

1/2 teaspoon cinnamon

About 2 cups vegetable oil

Special equipment: a deep-fat thermometer

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