Gelatin Molded Champagne Bottle Recipe

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Nutrition per serving    (USDA % daily values)
CAL
16913
FAT
1774%
CHOL
0%
SOD
141%

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Ingredients for 1 serving

Cocoa butter

10 1/2 cups water

Aluminum flashing

Champagne bottle

Silkscreen kit

Powdered food coloring, as needed

11 1/2 cups sugar

1 ounce unsweetened chocolate, melted

4 ounces white chocolate plastic

Fruit-flavored liqueur

32 ounces bittersweet chocolate, tempered

800 grams (1 3/4 pounds or 5 1/2 cups) gelatin powder

Edible gold dust

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