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Lighter Green Chile Chicken Enchilada Casserole

Nutrition per serving    (USDA % daily values)
CAL
1126
FAT
168%
CHOL
98%
SOD
144%

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Ingredients for 2 servings

2 chicken breasts

12 corn tortillas

1/2 lb reduced-fat cheddar cheese or monterey jack cheese , grated

2 (7 ounce) cans diced green chilies ("Ortega")

salt , to taste

3/4 cup onion , finely chopped

1 garlic clove , minced

1 cup water

1 (3 7/8 ounce) can sliced black olives (optional)

1 cup chicken broth

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