Banana Bread With Cinnamon Crumble Topping

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Orangette
Nutrition per serving    (USDA % daily values)
CAL
1135
FAT
134%
CHOL
69%
SOD
86%

Comments

Made today, moist, dense,delish! I didn't put the crumble on top.
ceff1fe3e9b7   •  14 Nov   •  Report
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Ingredients for 3 servings

1 1/2 cup all purpose flour

1 cup sugar

1 tsp ground cinnamon

1 tsp baking soda

1/2 tsp salt

1 cup mashed ripe banana (about 3 medium banana)

2 large eggs

1/2 cup vegetable oil

1/4 cup honey

1/4 cup water

2 tbsp sugar

2 1/2 tbsp packed dark brown sugar

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