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My Favorite Challah

2 faves
Nutrition per serving    (USDA % daily values)
CAL
4012
FAT
686%
CHOL
260%
SOD
247%

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Ingredients for 2 servings

1 tablespoon salt

1 tablespoon plus 1/2 cup sugar

1 3/4 cups vegetable oil, more for greasing bowl

1 1/2 packages active dry yeast (1 1/2 tablespoons)

8 to 8 1/2 cups all-purpose flour

5 large eggs

Poppy or sesame seeds for sprinkling

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