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Potatoes, Beans, And Corn In Lemon Brown Butter Sauce

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The Kitchn
Related tags
gluten free nut free vegetarian french
Nutrition per serving    (USDA % daily values)
CAL
370
FAT
43%
CHOL
19%
SOD
53%

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Ingredients for 6 servings

1 lb waxy red potatoes, cleaned and cut into bite-sized chunks

1 lb green beans, cleaned, trimmed, and cut into bite-sized pieces

3 x Sweet corn

1 x onion, frenched into thin slices

1/4 cup butter

2 tbsp lemon Juice

4 oz feta or goat cheese, optional

4 x salt and pepper

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