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Wilted Spinach Salad With Balsamic Mushrooms

1 fave
Nutrition per serving    (USDA % daily values)
CAL
753
FAT
143%
CHOL
0%
SOD
97%

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Ingredients for 1 serving

3/4 cup frozen corn

1/4 cup cashews

2 tsp EVOO

optional: 2 Tbsp plump raisins, toss in with corn

1 large bunch fresh organic spinach, leaves and soft stems

1 Tbsp Apple Cider Vinegar

5 ounces sliced shiitake mushrooms

1 cup flat leaf parsley, chopped

1 Tbsp EVOO

1/2 tsp course sea salt

2 Tbsp balsamic vinegar, thick and sweet

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