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Crumb Topped Banana Muffins

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Ingredients

2 1/4 cups all-purpose flour

1 1/2 teaspoons baking soda

1 1/2 teaspoons Clabber Girl Baking Powder

1/2 teaspoon salt

4 bananas, mashed (approx. 2 cups)

1 cup granulated sugar

1 large egg, slightly beaten

1/2 cup butter, melted

1 1/2 tablespoons all-purpose flour

1/3 cup packed brown sugar

1/8 teaspoon ground cinnamon

1 tablespoon butter

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