FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Spring Strawberry Tart

1 fave

Comments

Add a comment

Ingredients

The pastry cream:

1 cup whole milk

1/4 cup granulated sugar

1 vanilla bean

3 large egg yolks

2 tablespoons flour

2 tablespoons unsalted butter

The tart dough:

2 1/2 cups all-purpose flour

1/8 teaspoon salt

2/3 cup granulated sugar

8 ounces (2 sticks) unsalted butter, chilled and cut into 1/4-inch slices

1 large egg

1 teaspoon vanilla

The strawberries & glaze:

2 tablespoons powdered sugar, optional

1 to 1 1/2 pints strawberries, depending on size and shape of fruit, halved

1/3 cup strawberry jam or jelly, red currant jelly, or sieved red cherry jam

2 teaspoons water

1/4 teaspoon rose water, optional

You might also like

Strawberry-Rhubarb Tarts
The Naptime Chef
Strawberry-Rhubarb Tart
Cooking Light
Strawberry Asparagus Country Tart
La Tartine Gourmande
Strawberry Rhubarb Tart
Dessert First
Rhubarb, Strawberry And Ricotta Tart
Delicious Everyday
Mini Strawberry Rhubarb Tarts
Betty Crocker
Strawberry Lemon Cream Tart
The Naptime Chef
Strawberry-Mascarpone Tart
Food52
Vegan Strawberry Tart With Olive Oil & Hazelnut...
The Tomato Tart
Strawberry Mascarpone Tart
Lottie Doof