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Ricotta Cookies Iii

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dessert nut free vegetarian
Nutrition per serving    (USDA % daily values)


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Ingredients for 48 servings

1 teaspoon baking powder

2 eggs

4 cups confectioners' sugar

16 ounces ricotta cheese

1/2 teaspoon butter

2 cups white sugar

1/2 cup milk

1 teaspoon baking soda

1 tablespoon lemon extract

1/2 cup colored candy sprinkles

4 cups all-purpose flour

1/2 teaspoon shortening

1 cup butter

2 teaspoons vanilla extract

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