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Chocolate Caramel Pretzel Tart

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Ingredients

1 ½ cups chocolate wafer cookie crumbs

2 tablespoons sugar

6 tablespoons unsalted butter, melted

1 ½ cups granulated sugar

3 T. light corn syrup

6 T. unsalted butter

6 T. heavy cream

¾ cup lightly crushed pretzels, divided

½ cup heavy cream

4 ounces dark chocolate, finely chopped (I used my Scharffen Berger bar it was amazing!)

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