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Fried Green Tomatoes

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4 Large, Under Ripe Green tomatoes

oil, for frying (peanut or canola)

Baby Greens, for serving

cherry tomatoes, for decoration

balsamic Reduction

2 Cups corn flour/Meal

1/2 Cup All-Purpose flour

1 Tbs plus 1 tsp salt

1 Tbs Dried italian seasoning

1 tsp Fresh Cracked black Pepper

1 Tbs Ener-G egg Replacer Powder

3 Tbs Boiling Water

1/2 Cup Non-Dairy milk

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