Rye-Oatmeal Bars

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
196
FAT
36%
CHOL
16%
SOD
1%

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Ingredients for 24 servings

2 egg yolks

1 cup rye flour

1 cup honey

2 egg whites, stiffly beaten

1/4 cup sesame seed

1 teaspoon vanilla extract

1 cup rolled oat , uncooked

1 cup oil

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