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Tomato And Bread Soup

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Related tags
soups nut free memorial day lunch
Nutrition per serving    (USDA % daily values)
CAL
299
FAT
43%
CHOL
1%
SOD
36%

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Ingredients for 8 servings

2 tablespoons olive oil

1 tablespoon chopped fresh parsley

3 tablespoons chopped fresh basil

4 tablespoons olive oil

1 pinch crushed red pepper flakes

4 cups stale white bread, cut into cubes

6 cups low-sodium chicken broth

2 cloves garlic, minced

1 onion, chopped

2 (12 ounce) cans diced tomatoes

1/4 cup grated Parmesan cheese

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