Crispy Top Green Bean Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
424
FAT
61%
CHOL
23%
SOD
21%

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Ingredients for 6 servings

Topping

1/2 teaspoon concentrated chicken soup base

1 1/4 cups fresh breadcrumbs

1 1/2 tablespoons butter

2 cloves garlic , minced

1 tablespoon olive oil

1/2 teaspoon celery salt

3/4 cup evaporated milk

1 1/2 cups sliced fresh mushrooms

Filling

3/4 cup milk

1 (3 ounce) can chopped mild green chilies

1 cup chopped onion

1/4 teaspoon ground sage or rubbed sage

1/8 teaspoon white pepper

1 teaspoon butter

1 1/4 lbs fresh green beans , steamed until crisp-tender

3 tablespoons butter , melted

Sauce

3 tablespoons flour

2 pinches nutmeg

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