California Pizza Kitchen's Barbecue Chicken Rolls

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6 tablespoons barbecue sauce

1 pinch cumin

1 tablespoon olive oil

1/2 tablespoon fresh lime juice

1/4 teaspoon worcestershire sauce

1/2 cup butter , softened

1/2 cup mozzarella cheese , shredded

3 tablespoons horseradish cream

2 tablespoons horseradish sauce

1/4 teaspoon honey

1/4 cup shredded gouda cheese

2 tablespoons grated parmesan cheese

1 tablespoon butter

6 (8 inch) flour tortillas

1 1/4 tablespoons chopped fresh cilantro

1/2 large red onion , cut into rings

2 tablespoons coarsely-chopped fresh cilantro

fresh ground black pepper

3/4 teaspoon soy sauce

1/2 tablespoon brown sugar

4 ounces chicken breasts

1 pinch red pepper flakes


1/2 cup sour cream

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