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Melon, Mozzarella, And Prosciutto Skewers

Recipe Details
Nutrition

Details

Cook time:

GF
LC

5 Ingredients

  • 20 (1-inch) cantaloupe or honeydew cubes (about 2 1/2 cups)
  • 20 thin slices prosciutto (about 1/2 lb.)
  • 20 fresh small mozzarella cheese balls (about 1 [8-oz.] tub)
  • 20 (4-inch) wooden skewers
  • Freshly cracked pepper

Preparation

Read recipe preparation at Southern Living  

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