Pan Fried Brussel Sprouts

8 faves
More from this source
Nourished Kitchen
Nutrition per serving    (USDA % daily values)
CAL
267
FAT
85%
CHOL
23%
SOD
1%

Comments

Add a comment

Ingredients for 4 servings

1 lb organic Brussels Sprouts

1 x Organic Shallot

1/2 cup Walnuts, Soaked Overnight and Dried if Possible

1/4 cup Organic Ghee from Grass fed Cows

Celtic Sea Salt and Organic Black Pepper to Taste

2-3 tbsp Piima Cream

You might also like

Veggie-Packed Fried Rice
Savvy Eats
Fried Rice With Leeks And Brussels Sprouts
Bella Eats
Brussel Sprout Fried Rice
Post-Punk Kitchen
Brussels Sprouts With Toasted Breadcrumbs, Parm...
The Year In Food
Kale + Brussels Sprout Soba Noodles
Sprouted Kitchen
Brussels Sprouts With Balsamic And Cranberries
The Pioneer Woman
Roasted Brussels Sprouts With Pecans
Real Simple
Brussels Sprouts With Bacon & Pomegranate
One Hungry Mama
Brussels Sprouts With Shallots, Garlic And Sun...
The Skinny
Roasted Brussels Sprouts With Sriracha And Mint
White On Rice Couple