Minestrone Soup With Soybeans

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1/2 cup coarsely chopped red onion

1/2 cup coarsely chopped carrot

1/3 cup coarsely chopped celery

1/4 cup flat-leaf parsley leaves

2 turkey-bacon slices, coarsely chopped

1 garlic clove

2 teaspoons olive oil

4 cups fat-free, less-sodium chicken broth

1 1/2 cups coarsely chopped seeded plum tomatoes

1 1/2 cups (1/2-inch) cubed peeled Yukon gold potatoes

1 (15-ounce) can yellow soybeans, rinsed and drained

1 (3-inch) fresh rosemary sprig

1 cup (1-inch) cut green beans

1 cup sliced zucchini

1 cup cauliflower florets

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 ounce uncooked spaghetti, broken into 1-inch pieces

1/4 cup (1 ounce) grated Parmigiano-Reggiano cheese

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