Yellow Rice

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Nutrition per serving    (USDA % daily values)
CAL
141
FAT
10%
CHOL
4%
SOD
22%

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Ingredients for 8 servings

250 ml (1 cup) rice

60 ml (1/4 cup) seedless raisins

6 whole cloves

5 ml (1 teaspoon) salt

2 ml (1/2 teaspoon) turmeric

1-2 thin slices green (fresh) ginger

625 ml (2 1/2 cups) cold water

30 g (30 ml) (2 tablespoons) butter

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