Macaroon Chocolate Tartlets

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Vintage Mixer

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Ingredients

2 2/3 cups of sweetened coconut

2 egg whites

8 ounces of good quality dark or bittersweet chocolate, cut into small pieces

1/2 cup of heavy whipping cream

1/2 teaspoon light corn syrup

1/2 tablespoon of vanilla (optional- for additional sweetness)

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