Baked Spaghetti Recipe

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Paula Deen on Food Network
Nutrition per serving    (USDA % daily values)


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Ingredients for 10 servings

1 cup grated cheddar

1 1/2 teaspoons Italian seasoning

1/2 cup diced onion

1 cup water

2 small bay leaves

8 ounces uncooked angel hair pasta

1 1/2 teaspoons seasoning salt

2 cups tomato sauce

1/4 cup chopped fresh parsley leaves

1 cup grated Monterey Jack

2 cloves garlic, chopped

1 1/2 teaspoons sugar

2 cups canned diced tomatoes

1 1/2 pounds ground beef

1/2 cup diced green bell pepper

1 1/2 teaspoons House Seasoning, recipe follows

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