Emeril's New Orleans-Style Welsh Rabbit Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
820
FAT
138%
CHOL
59%
SOD
321%

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Ingredients for 4 servings

2 tablespoons garlic powder

1 pint raw oysters

1 tablespoon dried thyme

2/3 cup dark beer, such as Abita Turbodog

1 tablespoon dried leaf oregano

1 tablespoon black pepper

1 1/2 teaspoons Essence, recipe follows

1 tablespoon onion powder

1 tablespoon cayenne pepper

2 tablespoons salt

4 ounces Caerphilly cheese*, grated

3 tablespoons butter

12 (1/2-inch thick) slices French bread, toasted

6 slices crispy-cooked bacon, crumbled

1 1/2 teaspoons Worcestershire sauce

*Note: If you cannot find Caerphilly cheese, substitute cheddar.

2 1/2 tablespoons paprika

1/2 teaspoon dry English mustard

4 ounces sharp English cheddar cheese, grated

3 tablespoons flour

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