Whole Wheat Pasta With Arugula, Gorgonzola, And Walnuts

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How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
551
FAT
80%
CHOL
45%
SOD
11%

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Ingredients for 4 servings

1 lb whole wheat pasta

4 cups fresh arugula

3 tablespoons olive oil

2 garlic cloves, minced

1/4 cup crumbled gorgonzola

2 ounces walnuts, chopped

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