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Joel Palmer House Wild Mushroom Risotto With Oregon White Truffle Oil

Photo: In Erika's Kitchen

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Ingredients

½ ounce dried porcini

1 quart water

1 tsp sugar

1 tsp salt

1 Tbsp soy sauce

¼ lb unsalted butter

1 cup long-grain rice

½ ounce dried onion

Grated parmesan cheese

2 ounces Joel Palmer House Oregon white truffle oil

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